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   BACk  TO cupcake  RECIPE   OR   Back To Main food index

                                                                                                                           
         DIFFERENT CUPCAKES cooking RECIPE FREE         

 4 sqs. semi-sweet chocolate
1 c. margarine
1 1/2 c. chopped walnuts or coconut
1 3/4 c. sugar
1 c. unsifted flour
4 lg. eggs
1 tsp. vanilla

Melt chocolate and margarine together in a pan. Stir in nuts or coconut until well coated. Combine sugar, flour, eggs and vanilla. Mix these ingredients, but don't beat. Then add chocolate mixture and again mix carefully, not beating. (You can use a wooden spoon and do this recipe by hand). Put in cupcake papers and bake at 350 degrees for 15-20 minutes. It makes 22 to 24 cupcakes. (I like foil cupcake papers

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