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Sprinkle with seasoned salt and pepper to taste.
Set aside. 5 med. sized potatoes, sliced thin
Place in the bottom of a large casserole dish.
Salt and pepper to taste. Slice onion and layer
1/2 of onion on top of potatoes. Pour milk into
dish until potatoes are almost covered. Place
pork chops on top of potatoes and cover with
rest of onion slices. Bake for 15 minutes at 350
degrees. Turn pork chops over and bake another
15 minutes. Then cover and bake for an
additional hour